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Dogs love frozen treats when the temperature rises, and this pup ice cream is as wholesome as will also be. ‘Healthy’ and ‘ice cream’ in the similar sentence? You learn that proper. This two-ingredient recipe makes use of simply cantaloupe and yogurt, however you’ll replace any melon and any milk-type product your canine likes.
Two-Ingredient Dog-Friendly Cantaloupe Ice Cream Recipe
Prep
Cook
Total
Yield 2 cups
Ingredients
- 2 Cups Frozen Ripe Cantaloupe
- 2 Tbsp Unsweetened Yogurt
Equipment
- Food Processor or Blender
- Freezer
Instructions
Make certain you might have house on your cantaloupe within the freezer. Then, scrub the outdoor of the cantaloupe completely.
Slice the melon in part and take away seeds.
Slice every part into quarters and take away pores and skin, after which cube the fruit into bite-size chunks.
Place reduce melon within the freezer. The more room round your melon chunks, the quicker they are going to freeze, so if you are in a rush, position items on a cookie sheet for air waft.
When utterly frozen (2-Four hours or in a single day), position about 2 cups of melon items into the meals processor.
Add 2 tablespoons of unsweetened yogurt.
Pulse till blended, including a little cool water if had to mix on your most popular consistency.
That’s it!
Notes
If your canine is lactose illiberal, you’ll skip the yogurt, despite the fact that it does alternate the consistency. A bit of peanut butter can paintings as a substitute.
Courses Summer Sweets
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Tasting Notes
Bea says ice cream is very scrumptious.
This recipe tastes nice to people, too! Take it to the following degree with a drizzle of honey and a mint sprig.
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